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Sustainable Winegrowing

Vineyard Team
Sustainable Winegrowing
Último episodio

332 episodios

  • Sustainable Winegrowing

    330: Human-Robot Collaboration for Precision Agriculture

    01/10/2026 | 36 min
    Imagine one vineyard machine that can prune, harvest, monitor vine health, and help guide irrigation decisions throughout the season.
    Manoj Karkee, the Norman R. and Sharon R. Scott Professor of Agricultural Science at Cornell University, explores how artificial intelligence, robotics, and cyber-physical systems can make farming more efficient and economical.
    Learn how multipurpose and soft robotics can tackle vineyard tasks, how cameras and sensors feed AI models to guide crop management, and how human-robot collaboration reduces labor, input costs, and resource use. 

    Resources:  

    233: The Gap Between Space and Farm: Ground Truthing Satellite Data Models
    249: Making it Easier to Use Satellite Data in Agriculture
    312: Why the Best Ag Tech Is Built With Growers 
    Beckstoffer Vineyards
    Cornell University Ag Robotics Lab
    Manoj Karkee 
    Manoj Karkee | Google Scholar
    Manoj Karkee | LinkedIn
    Manoj Karkee | Research Gate 

    Support the Podcast: 

    Make a Donation 

    Vineyard Team Programs: 

    Juan Nevarez Memorial Scholarship - Help students from vineyard families pursue higher education
    Online Courses - Earn DPR and CCA hours with expert-led sustainability trainings
    SIP Certified - A trusted third-party certification proving your sustainable practices with science-backed standards
    Sustainable Ag Expo - Join top experts at the premier winegrowing event of the year
    Vineyard Team Membership - Connect with a community advancing sustainable winegrowing
  • Sustainable Winegrowing

    329: Sustainability Starts with People | Marketing Tip Monday

    28/09/2026 | 0 min
    When we talk about sustainability in wine, practices like conserving water, enhancing soil quality, and supporting biodiversity often come to mind. But sustainability is about more than caring for the land; it's about caring for the people behind every bottle. 

    Resources: 

    Apply for SIP Certified Wine
    Join 2027 ReSIProcal February (Members Only)
    Marketing Tips eNewsletter
    Real Stories, Real Impact
    SIP Certified Marketing Toolkit

    Support the Podcast: 

    Make a Donation 

    Vineyard Team Programs: 

    Juan Nevarez Memorial Scholarship - Help students from vineyard families pursue higher education
    Online Courses - Earn DPR and CCA hours with expert-led sustainability trainings
    SIP Certified - A trusted third-party certification proving your sustainable practices with science-backed standards
    Sustainable Ag Expo - Join top experts at the premier winegrowing event of the year
    Vineyard Team Membership - Connect with a community advancing sustainable winegrowing
  • Sustainable Winegrowing

    328: Rethinking Vineyard Weed Management to Build Healthier Soils

    17/09/2026 | 36 min
    Healthy soils are built through years of management decisions and sometimes rethinking old practices. Jim Lincoln, General Manager of Beckstoffer Vineyards in Napa Valley, shares how his approach to weed management has evolved from cultivation and herbicides to mowing, sheep grazing, cover crops, and no-till practices.
    Learn how these changes have improved under-vine soil health, influenced weed populations, and affected costs. Jim discusses the real-world tradeoffs of building soil health and the opportunities it creates to improve fruit quality. 

    Resources:  

    128: A New Focus on Weed Management (Rebroadcast)
    229: Weed Control in Vineyards
    Beckstoffer Vineyards
    Jim Lincoln Named Senior Vineyard and Environmental Sustainability Manager of Beckstoffer Vineyards
    University of California Integrated Pest Management Integrated Weed Management 

    Support the Podcast: 

    Make a Donation 

    Vineyard Team Programs: 

    Juan Nevarez Memorial Scholarship - Help students from vineyard families pursue higher education
    Online Courses - Earn DPR and CCA hours with expert-led sustainability trainings
    SIP Certified - A trusted third-party certification proving your sustainable practices with science-backed standards
    Sustainable Ag Expo - Join top experts at the premier winegrowing event of the year
    Vineyard Team Membership - Connect with a community advancing sustainable winegrowing
  • Sustainable Winegrowing

    327: The Feedback Loop Behind Better Wine | Sustainable Story

    14/09/2026 | 3 min
    Growers rarely taste the wine made from their grapes. At Hope Family Wines, Stasi Seay uses annual tastings to help them connect their farming decisions to what's in the glass. 
    Resources: 

    Apply for SIP Certified Wine
    Marketing Tips eNewsletter
    Real Stories, Real Impact
    SIP Certified Marketing Toolkit
    Tell Your Sustainable Story Online Course  

    Support the Podcast: 

    Make a Donation 

    Vineyard Team Programs: 

    Juan Nevarez Memorial Scholarship - Help students from vineyard families pursue higher education
    Online Courses - Earn DPR and CCA hours with expert-led sustainability trainings
    SIP Certified - A trusted third-party certification proving your sustainable practices with science-backed standards
    Sustainable Ag Expo - Join top experts at the premier winegrowing event of the year
    Vineyard Team Membership - Connect with a community advancing sustainable winegrowing
  • Sustainable Winegrowing

    326: Increasing Microbat Activity for Vineyard Pest Management

    03/09/2026 | 36 min
    Microbats are tiny natural predators with a big appetite for insects, but the uniform structure of a vineyard can keep them from venturing far into the block. Matt Fowles, Owner and CEO of Fowles Wine, noticed that vineyard blocks near trees had less moth pressure than those bordered by open grassland.
    He shares how that observation inspired a system of vertical structures designed to give microbats echolocation points and encourage them to move deeper into the vineyard. Early trials show increased bat activity and promising potential for natural pest control in vineyards. 

    Resources:  

    272: 30 Gophers a Night: Why Barn Owls Belong in Your Vineyard
    306: Using Barn Owls for Gopher and Rodent Control in Vineyards
    Bat Navs: A project by Fowles – Series Trailer 
    Fowles Wine Activates $500K Grant to Go Into Bat for Aussie Viticulture, Safeguarding Against Costly Pests
    Matt Fowles - Fowles Wines - a cool-climate wine producer
    Microbats (little bats) 
    Microbat | Wikipedia
    The bats safeguarding against pests in vineyards
    What are 5 species of microbats? 

    Support the Podcast: 

    Make a Donation 

    Vineyard Team Programs: 

    Juan Nevarez Memorial Scholarship - Help students from vineyard families pursue higher education
    Online Courses - Earn DPR and CCA hours with expert-led sustainability trainings
    SIP Certified - A trusted third-party certification proving your sustainable practices with science-backed standards
    Sustainable Ag Expo - Join top experts at the premier winegrowing event of the year
    Vineyard Team Membership - Connect with a community advancing sustainable winegrowing
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Acerca de Sustainable Winegrowing
Get the latest science and research for the wine industry with Sustainable Wine Growing. Vineyard Team brings you industry professionals and experts on resource issues and business trends related to sustainable agriculture to help you put sustainability into practice.
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